How to make lettuce
1、生菜卷
1. Lettuce roll
球生菜口感脆嫩，滋味甜美，平常特别合适直接生吃，在生吃球生菜时，能够把它的叶子取下来再准备适理的五香豆腐皮，把它放在生菜叶的中间用球生菜的叶子包起来，然后直接食用就能够。
The taste of lettuce is crisp, tender and sweet. It is usually suitable to eat it raw. When eating lettuce raw, you can take off its leaves and prepare a reasonable five flavor tofu skin. Put it in the middle of the lettuce leaves and wrap it with the leaves of lettuce, and then eat it directly.
2、炒生菜
2. Stir fried lettuce
球生菜炒着吃口感也很好，在炒的时分需求把球生菜的叶子全部掰开，用清水洗净，在锅中放油放蒜末炒出香气，再参加洗好的球生菜，随后放入生抽和蚝油，等生菜炒软以后加少量食用盐调味，调匀以后直接出锅就能够。球生菜除了这些吃以外还能够做汤，也能够醮食面酱，不管哪种办法都能让人体吸收丰厚的营养。
The taste of stir fried lettuce is also very good. When stir fried, you need to break off all the leaves of the lettuce, wash it with water, put oil in the pot, put garlic powder to stir fry the fragrance, then take part in the washing of the lettuce, then put in the soy sauce and oyster sauce, after the lettuce is stir fried soft, add a small amount of salt to taste, and then mix it directly out of the pot. In addition to these, lettuce can also be used to make soup and dip into pasta sauce. Either way, it can make the human body absorb rich nutrients.
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